Five Oaks Farm Kitchen menu offers a delightful escape into the world of classic Southern fare.
With a menu that’s as inviting as the warm smiles that greet you, this eatery is a tribute to the legacy of Dr. John and Blanche Ogle, offering a dining experience that feels like coming home.
But the true magic unfolds on their menu, a celebration of fresh, local ingredients woven into dishes that embody the spirit of Southern comfort food.
Let’s explore the Five Oaks Farm Kitchen Menu!
Five Oaks Farm Kitchen: An Overview
Drawing inspiration from the legacy of Dr. John and Blanche Ogle, whose warm and inviting home was a cornerstone of Sevier County’s community spirit, this charming eatery offers a menu brimming with hearty, home-cooked meals.
Open for breakfast, lunch, and dinner, guests can indulge in a variety of dishes that capture the essence of the South.
The Five Oaks Farm Kitchen menu boasts a bountiful selection, including the Five Oaks Omelet and the Farm Tenant Favorite, while the supper menu features full-flavored offerings from the Smoke House and beloved farm table classics like Catfish Meatloaf and Beef Short Ribs.
With generous portions and a commitment to quality, Five Oaks Farm Kitchen ensures that every meal is not just a dish, but a celebration of tradition and taste.
Five Oaks Farm Kitchen Menu
Five Oaks Farm Kitchen caters to various appetites throughout the day. They might not have a dedicated breakfast menu, but their lunch and supper options offer a delightful array of dishes that can be enjoyed for any meal.
For those seeking a hearty midday meal, the lunch menu at Five Oaks Farm Kitchen presents an array of delectable choices.
Here’s a glimpse into their lunch offerings:
Item Name | Ingredients | Calories | Price |
Smoked Turkey Club | House-smoked turkey, bacon, lettuce, tomato, mayo, toasted bread | Approx. 650 | $12.99 |
Farmhouse Burger | Grass-fed beef, cheddar, lettuce, tomato, onion, special sauce, brioche bun | Approx. 800 | $14.99 |
Harvest Salad | Mixed greens, seasonal vegetables, choice of dressing | Approx. 300 | $10.99 |
Chicken & Dumplings | Slow-cooked chicken, homemade dumplings, creamy soup base | Approx. 700 | $13.99 |
Breakfast Menu (Optional): A Hearty Start
Five Oaks Farm Kitchen menu for breakfast might not have a dedicated section, but their lunch and dinner options offer a delightful array of dishes that can be perfectly suitable for a morning meal.
Here are a few ideas to get your day started right:
Item Name | Ingredients | Calories | Price |
Co-op Casserole | Eggs, mushrooms, zucchini, spring onions, tomatoes, spinach, swiss cheese, ribbon-cut field potatoes | 600 | $11.99 |
Grits Casserole | Stone ground grits, bacon, sausage, ham, sunny-side-up eggs, onions, tomatoes, cheddar cheese | 700 | $10.99 |
Five Oaks Omelet | Three eggs, sharp cheddar cheese, sausage, bacon, ham, onions, peppers | 750 | $9.99 |
From the Coop | 2 eggs any style, choice of bacon/turkey sausage/local sausage/ham/fried bologna, biscuit, choice of sides | 500-800 | $8.99 |
Chicken and Waffles | Cast iron waffles, sweet cream butter, maple syrup, powdered sugar, crispy chicken tenders | 1100 | $13.99 |
Please note that the calorie counts are approximate and prices may vary. For the most current menu and pricing, visit Five Oaks Farm Kitchen’s official website.
Five Oaks Farm Kitchen Lunch Menu:
Lunch at Five Oaks Farm Kitchen is a testament to their commitment to fresh, seasonal ingredients.
Their menu boasts an array of options that are sure to tantalize your taste buds. A true star is the Cornbread Salad, a vibrant combination of fresh vegetables simmered in a rich chicken stock and crushed tomatoes.
Of course, no Southern lunch experience is complete without a taste of barbecue. Five Oaks Farm Kitchen menu delivers with their Hickory Smoked Pork BBQ Sandwich.
Here are some of the delightful lunch menu items you can savor at Five Oaks Farm Kitchen:
- BLT with Pimento Cheese: A twist on the classic BLT, this sandwich features crispy bacon, lettuce, tomato, and a generous spread of creamy pimento cheese on toasted bread.
- Chicken Salad Sandwich: Smoked pulled chicken mixed with mayo, fresh herbs, and cranberries, served on freshly baked bread.
- Grilled Ham and Cheese: Sugar-cured ham paired with American cheese for a classic taste.
- Fried Smoked Bologna Sandwich: Thick-cut smoked bologna fried and served with cheese, lettuce, tomato, and onion.
For those with a love for soups and stews:
- Chicken and Dumplings: A Southern classic, featuring tender chicken and soft dumplings.
- Potato Soup: A comforting bowl served with perfectly baked cornbread.
- Soup Beans: Slow-cooked pinto beans with smoked ham hock, topped with chow chow and served with cornbread.
And from the farm table:
- Fried Chicken: Buttermilk and Tennessee hot sauce-soaked chicken, dredged in seasoned flour and Ritz crackers, fried to golden perfection.
- Meatloaf: A hearty slice of home-style meatloaf.
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Supper at Five Oaks
As the day progresses, the Five Oaks Farm Kitchen menu elevates the dining experience with its supper menu. Much like the lunch options, the focus here remains on fresh, seasonal ingredients and classic Southern comfort food.
Imagine a plate of crispy-fried chicken drizzled with a rich, creamy gravy, perfectly paired with fluffy mashed potatoes.
Another enticing supper option is the Country Fried Steak. A tenderized cube steak is dipped in a flavorful batter and fried to golden perfection.
Depending on the location, the supper menu might also include delectable seafood options. Freshly caught fish or shrimp, prepared with a Southern twist, can be a refreshing change of pace.
Here’s a taste of what you can expect for supper at Five Oaks Farm Kitchen:
- Pork Ribs: A full rack of hickory-smoked pork ribs, mopped with a vinegar-based BBQ sauce, accompanied by coleslaw, potato salad, and fresh bakery bread.
- Open-Faced Pot Roast: Slow-cooked beef chuck roast, simmered in its juices, served over mashed potatoes on grilled bread and smothered in pan gravy.
- Chicken Pot Pie: A comforting dish of stewed chicken, baby peas, and carrots, baked in a rich cream sauce and crowned with a flaky puff pastry.
- Meatloaf: Ground chuck mixed with onions, BBQ sauce, egg, and Panko crumbs, slow-cooked and nestled over mashed potatoes with a tangy tomato pan sauce.
Sides and Starters Menu
No Southern meal is complete without a selection of delightful sides. A classic coleslaw, with its refreshing crunch and tangy dressing, is a perfect accompaniment to any dish.
Creamy potato salad offers a delightful contrast in texture, while a rich and cheesy mac and cheese provides a touch of indulgence.
For those looking to share or simply enjoy a pre-meal treat, the Five Oaks Farm Kitchen menu has a selection of appetizers or sharables.
The specific appetizer options might vary depending on the season, here are some examples you might encounter:
- Fried Green Tomatoes: A Southern staple, thinly sliced green tomatoes are dipped in a flavorful batter and fried to a golden crisp. These are often served with a creamy dipping sauce.
- Deviled Eggs with Smoked Paprika: A classic deviled egg recipe gets a Southern twist with the addition of smoked paprika, adding a touch of smokiness to the creamy filling.
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Dessert: A Sweet Ending
Dessert might not be the first thing that comes to mind with Southern comfort food, but Five Oaks Farm Kitchen offers a couple of delightful options to end your meal on a sweet note.
A classic pecan pie, with its rich, buttery crust and gooey pecan filling, is a true Southern staple.
Alternatively, the banana pudding is a creamy concoction layered with fresh bananas and vanilla wafers.
Here’s a glimpse of the delightful treats you can indulge in at Five Oaks Farm Kitchen menu:
Dessert Item | Ingredients | Calories (Approx.) | Price |
Granny’s Apple Pie | Fresh apples, cinnamon, flaky crust | 300 | $4.99 |
Southern Pecan Pie | Pecans, brown sugar, vanilla | 500 | $5.99 |
Classic Cheesecake | Cream cheese, sour cream, graham cracker crust | 450 | $6.50 |
Chocolate Fudge Cake | Rich cocoa, butter, sugar | 400 | $5.50 |
Seasonal Cobbler | Seasonal fruits, sugar, buttery topping | 350 | $4.50 |
For the most accurate and current information regarding the dessert offerings, including calorie counts and prices, it’s best to contact Five Oaks Farm Kitchen directly or visit their official website.
Five Oaks Farm Kitchen Important Links |
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Official Website |
Menu |
Contact |
Restaurants |
What Are The Five Oaks Farm Kitchen Hours?
Five Oaks Farm Kitchen in Sevierville, TN, welcomes guests with the warmth of Southern hospitality throughout the week.
Here are their operating hours:
- Monday to Thursday: 8:00 AM – 9:00 PM
- Friday to Saturday: 8:00 AM – 10:00 PM
- Sunday: 8:00 AM – 9:00 PM
These hours reflect the restaurant’s commitment to serving both early risers and those who enjoy a leisurely supper. Five Oaks Farm Kitchen’s hours of operation might vary depending on the season.
Final Thoughts
The Five Oaks Farm Kitchen menu is a celebration of fresh, local ingredients, meticulously prepared to create dishes that embody the spirit of Southern comfort food.
Dining at Five Oaks Farm Kitchen is more than just a meal; it’s an experience.
User Reviews: Looking at online reviews, a common theme is the praise for the friendly and attentive service.
Customers rave about the fresh, high-quality ingredients and the generous portion sizes.
Frequently Asked Questions
What is the price range of the menu?
The price range for the Five Oaks Farm Kitchen menu is quite reasonable, with options available from $5 to $20.
This range covers a variety of Southern-style dishes served for breakfast, lunch, and dinner, ensuring that there’s something for every palate and budget.
Does Five Oaks Farm Kitchen have vegetarian options?
Yes, Five Oaks Farm Kitchen offers a few vegetarian options on its menu. The Cornbread Salad is naturally vegetarian, and some dishes can be modified to accommodate dietary restrictions.
It’s always best to speak with your server about available vegetarian options.
Does Five Oaks Farm Kitchen have gluten-free options?
The menu might not explicitly list gluten-free options, some dishes can be adapted to be gluten-free.
For instance, the Cornbread Salad can be enjoyed without the cornbread, and grilled options like the salmon might be suitable with modifications.
It’s recommended to discuss your gluten-free needs with the server to ensure they can accommodate your requests.
Is Five Oaks Farm Kitchen family-friendly?
Absolutely! The restaurant’s casual atmosphere and menu options make it a great choice for families. They offer high chairs and booster seats for younger children.
Amelia Rose is a food enthusiast from Florida whose love for cooking blossomed in her backyard. Growing up, Amelia was surrounded by the rich culinary diversity of her home state, from fresh seafood to vibrant citrus fruits. Her interest in food sparked early, as she helped her parents prepare family meals, often experimenting with spices and flavors.